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Guacamole Recipe
Ingredients:
* 7 ripe medium California avocados, seeded and peeled
* 1 cup onion, chopped
* 2 garlic cloves, crushed
* 1 tomatoe, diced
* 1/2 pound Monterey jack cheese, grated
* 3 green chiles, diced
* 1/2 cup fresh cilantro, finely chopped
* 1/4 cup fresh lime juice
* 1/2 tablespoon seasoned salt (Lawry's or your favorite)
Directions
1. In a large mixing bowl, coarsely mash avocados, leaving some chunks. Add remaining ingredients and mix to blend.
6 servings. Sore covered in refrigerator.
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